Great for Halloween! The Best Kabocha Squash Cake
Great for Halloween! The Best Kabocha Squash Cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, great for halloween! the best kabocha squash cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Great for Halloween! The Best Kabocha Squash Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Great for Halloween! The Best Kabocha Squash Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook great for halloween! the best kabocha squash cake using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Great for Halloween! The Best Kabocha Squash Cake:
  1. Get 1/4 Kabocha squash (Japanese pumpkin)
  2. Prepare 4 tbsp Sugar
  3. Prepare 3 tbsp Flour (cake flour)
  4. Get 20 grams Butter
  5. Get 2 Eggs
Steps to make Great for Halloween! The Best Kabocha Squash Cake:
  1. Microwave the kabocha squash for 5 minutes. <Strain> or <blend> to make it into a paste.
  2. Combine the eggs and sugar in a bowl. Add the kabocha squash paste.
  3. Add the cake flour, and mix well with a mixer.
  4. Put it in a preheated oven at 180℃/355℉, and bake for 60 minutes. Let cool and and it's already done!

So that’s going to wrap this up for this special food great for halloween! the best kabocha squash cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!