Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal waffles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large bowl, combine flour, oats, baking powder, cinnamon and salt; set aside. In a small bowl, whisk eggs, milk, butter and brown sugar. Top oatmeal waffles with FRESH FRUITS: banana slices, blueberries, strawberries, or any other high antioxidant berry fruit, or spoonful of yoghurt.
Oatmeal Waffles is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Oatmeal Waffles is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal waffles using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Waffles:
- Take rolled oats
- Take water
- Prepare banana
- Get Coconut oil
- Prepare salt
In small bowl, whisk the eggs, milk, butter and brown sugar. Heat a waffle iron according to manufacturer's directions. Whisk together the toasted oat flour, all-purpose flour, sugar, baking powder, salt, and baking soda in a medium bowl. NOTE-these Oatmeal Waffles are not light and fluffy like flour made waffles are but instead and thick, dense and heart which is what makes them so filling and great for the PB & J Waffle Sandwiches.
Steps to make Oatmeal Waffles:
- Turn waffle iron on
- Put all inrediants in the blender and close lid tightly.
- Blend on high until smooth
- Let stand for 2 minutes
- Spray waffle iron with non stick oil
- Pour mixure into pan. It does not rise like other waffle mix so you can fill the bottom of the waffle iron if you want.
- Cook for about 10 minute, or until the waffle is the desired crispyness. It may cook longer than other waffles.
- Serve with your favourite topings, we like ours with butter, maple syrup and fruit sauce.
This Oatmeal Waffle recipe is mildly adapted from the book From Food for Life by Neal Barnard, M. That book has some really wonderful recipes. Mix up the batter the night before, and you'll have a fresh batch of warm oatmeal waffles ready in no time the next morning. Flourless oatmeal waffles that are crispy on the outside, fluffy on the inside, and crazy easy to make! Gluten-free and a perfect make ahead breakfast!
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