Fruit Salsa
Fruit Salsa

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fruit salsa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fruit Salsa is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fruit Salsa is something which I’ve loved my whole life.

Cherry Salsas, Gift Box Arrangements & Much More. Read Customer Reviews & Find Best Sellers. This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips.

To begin with this recipe, we must first prepare a few ingredients. You can have fruit salsa using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fruit Salsa:
  1. Take Sugar
  2. Get 2 green apples
  3. Prepare 5 kiwis
  4. Prepare 1 package strawberries
  5. Get 1 can peaches
  6. Get 1 tablespoon apple jelly
  7. Take 1 tablespoon brown sugar
  8. Take Chips
  9. Prepare 1 package tortillas
  10. Get Cinnamon
  11. Make ready Salsa

Great for snacking, or summer parties! I was making this simple fruit salsa to bring to a cookout and I realized I've never shared the recipe with you. This fruit salsa will keep in the fridge for a few days, depending on how fresh your fruit was when you made the salsa. Do keep in mind that fruit releases a bit of liquid and berries tend to get bruised up when mixed into dishes like this.

Instructions to make Fruit Salsa:
  1. Finely chop (peeled) green apples, strawberries, peaches, and kiwi. Mix in a bowl.
  2. Add brown sugar and apple jelly.
  3. Mix equal parts cinnamon and sugar in a dish. Run cold water over a tortilla and then sprinkle with cinnamon sugar. With the pizza cutter, cut tortilla into 8 sections.
  4. Place tortilla slices on a baking stone, and bake at 350° for 6-8 minutes to use as chips for salsa.

We prefer to eat this the day it's made, but we do eat the leftovers. Fruit Salsa is a recipe I've been making pretty much forever. This isn't a typical salsa in the sense that it doesn't have any savory notes to it (like cilantro or onion), it's more like a sweet berry fruit salad in a scoopable form. Fruit salsa is very similar to fruit salad, except everything is cut up smaller and served alongside cinnamon sugar tortilla chips! It's a delicious and sweet summertime take on traditional chips and salsa.

So that’s going to wrap this up for this exceptional food fruit salsa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!