Mmm…Chicken Pot Pie
Mmm…Chicken Pot Pie

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mmm…chicken pot pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Convenient same-day delivery when you want it. Get your favorite food & products delivered in the same day. Pour pie filling on top, then place second pie crust on top, pinch crust together, then brush crust with tablespoon heavy cream.

Mmm…Chicken Pot Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mmm…Chicken Pot Pie is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mmm…chicken pot pie using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mmm…Chicken Pot Pie:
  1. Take 1 small onion
  2. Make ready 1/2 cup Frozen carrots
  3. Take 1/2 cup Frozen brocollie
  4. Make ready 1/2 cup Frozen peas
  5. Prepare 1 packages Fresh mushrooms
  6. Make ready 1/3 cup Chicken stock
  7. Prepare 1 cup Heavy cream
  8. Get 1 tbsp Heavy cream
  9. Take 1 1/2 cup Shreaded cooked chicken
  10. Make ready 2 Pastery shells(pilsbury)
  11. Get 1 Bay leaf
  12. Get 1 tsp Thyme
  13. Prepare 1 dash Salt & pepper
  14. Get 1 cup Shredded white cheddar(or swiss cheese)
  15. Take 2 tbsp Butter
  16. Make ready 2 clove Chopped garlic

They were from the same recipe we've had so much luck with lately. Chicken pot pie has got to be one of my most favorite comfort foods ever. It's right up there with homemade Shepherd's Pie, Lasagna and a nice Roast Beef Dinner! But who has time for making the crust on a busy day?

Instructions to make Mmm…Chicken Pot Pie:
  1. Preheat oven to 350°
  2. Melt butter in large pot and add onion and mushrooms saute on med heat after 5 min add garlic, saute 2 more min and add thawed frozen veggie and cook 2 more min
  3. Add chicken stock and chicken turn up heat and cook till simmering
  4. Add salt, pepper, and cup of cream, bring back to boil. Then turn off heat and add bay leaf, cheese, & thyme. Let sauce thicken for 5min, then remove bay leaf
  5. Place 1 pie crust in large pie pan, or small square casserolle dish. Pour pie filling on top, then place second pie crust on top, pinch crust together, then brush crust with tablespoon heavy cream.
  6. Bake 30 min or till crust is golden.

Plus I'm actually kinda terrible at pastry of any kind. Mmm, Chicken Pot Pie Cone Get In My Belly Categories: Food Tweet; Nick of Dude Foods is back with another genius idea — the Chicken Pot Pie Cone. It takes all the guts of a pot pie and bakes them in a cone made out of pie crust. Fortunately, Nick's provided all the deets on how to make one of your own. mmm chicken pot pie is one of my favorites, and i love the idea of multiple mini ones — plus these don't look too complicated for me to make which is cool! thanks so much for sharing - def going to try out at home xxx Bee.

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