Wild Mulberry Muffins
Wild Mulberry Muffins

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, wild mulberry muffins. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Wild Mulberry Muffins is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Wild Mulberry Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have wild mulberry muffins using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Wild Mulberry Muffins:
  1. Prepare unsalted butter
  2. Get white sugar
  3. Get eggs
  4. Take almond extract
  5. Prepare salt
  6. Take baking powder
  7. Take whole milk
  8. Make ready mulberries (fresh, but flash freezes)
  9. Prepare White sparkling sugar to top
  10. Make ready flour
Steps to make Wild Mulberry Muffins:
  1. Preheat oven to 375°F
  2. Cream together butter, sugar and eggs in a stand mixer (for best results) for about 1-1.5 minutes.
  3. Add almond extract and milk. Slowly add in flour, salt, and baking powder until mixed into a dough.
  4. Add frozen mulberries and mix on low until combined, but be careful not to crush the mulberries (this is why I freeze).
  5. Divide muffins into 6 large muffins! Use a large muffin dish with baking spray to prevent sticking (or line with large cupcake liners).
  6. Sprinkle the tops of the muffin six with sparkling white sugar as desired. I tend to add about 1-2 tbsp of sugar to each muffin!
  7. Bake for 30 minutes on 375°F and cool! Enjoy warm or after they’ve cooled.

So that is going to wrap it up with this special food wild mulberry muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!