East meat pies(meat pancakes)
East meat pies(meat pancakes)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, east meat pies(meat pancakes). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

East meat pies(meat pancakes) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. East meat pies(meat pancakes) is something which I have loved my whole life. They’re fine and they look wonderful.

Tasty meat patties in pastry, no matter what form it takes in the East or West, always make a delicious and moreish meal. The charm of this Chinese meat pie comes from its. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make East meat pies(meat pancakes):
  1. Get 1 kilogram flour+1 table spoon baking powder
  2. Take 1 T.spoon turmeric
  3. Make ready 1 table spoon margarine
  4. Get Pinch salt
  5. Prepare Workshop sugar
  6. Prepare warm water AS NEED
  7. Prepare 1 cup grated onion
  8. Take 1 cup grated potato
  9. Take 500 grams minced meat
  10. Prepare 1 cup chopped tomato
  11. Make ready 1 table spoon mayonnaise
  12. Get 1 pinch cinnamon
  13. Prepare Workshop thyme
  14. Prepare Workshop  GREEN cumin
  15. Get Workshop coriander
  16. Get 1 table spoon Sour cream
  17. Prepare 1 table spoon black pepper
  18. Make ready as needed Salt
  19. Make ready 1 cup water

My husband is a big fan of making dough. He is an even bigger fan of eating red meat. So, you can say that this is right up his alley. Yesterday, the weather was gloomy and.

Steps to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

Kulebjaka (Russian cabbage pie) is similar to a savory turnover like a Mexican empanada or Italian calzone, but in more substantial form. Fold dough over making it into a semicircle. Take a pastry brush and dip in water and moisten edges of dough circle then pinch sides together with a fork. Use a fork and poke holes on the top of the meat pies. Pie Crust: Mix flour and shortening.

So that is going to wrap it up for this special food east meat pies(meat pancakes) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!