Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF
Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Congliche / shell pasta, vickys spinach & artichoke dip (recipe link below) or thick savoury dip of choice. Cook the pasta in salted boiling water as per the pack instructions. Great recipe for Vickys Vanilla Cookie Santa Hats GF DF EF SF NF.

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Get 1000 g pumpkin 'guts' - all the stringy pieces and scrapings
  2. Make ready 2 onions, chopped
  3. Make ready 2 tbsp olive oil
  4. Get 700 ml vegetable or chicken stock
  5. Take 150 ml full fat coconut milk
  6. Prepare 1/2 tsp nutmeg
  7. Get to taste Salt & pepper

DO NOT use Halloween carving pumpkin used to make Jack-O-Laterns. Great recipe for Vickys Clementine Cous Cous Salad, GF DF EF SF NF. I like to use fruit in my salads as well as vegetables and I find the flavour of an orange goes really well with beetroot and red onion. Great recipe for Vickys Chunky Chilli Bean Soup, GF DF EF SF NF.

Instructions to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Put the oil in a large pan with the onion and pumpkin scrapings. Fry until the onion is softened
  2. Add the stock, bring to the boil then let simmer for 10 minutes until the pumpkin is well cooked
  3. Puree the whole lot
  4. Stir in the coconut milk and season to taste with the nutmeg and some salt and pepper
  5. This basic recipe can be jazzed up in many ways. Look through my profile for my other squash soups. You can add apple or pear, spice it up with some chillies, add beans, lentils or bacon, add other veg such as a potato and a couple of carrots to the mix. You can freeze it into icecube trays before adding the milk and use a handful of cubes in with your other ingredients - I very often make soup with frozen vegetables. Endless possibilities
  6. See my previously posted recipes for roasted pumpkin seeds

Halloween pumpkin soup makes a tasty family meal any day of the week, or add a spider's web design on top, for Halloween. This soup goes perfectly with crusty bread. Top tip for making Halloween pumpkin soup. This soup is wonderful on any day, but especially on a fall day having carved the pumpkin for Halloween. The ginger and curry flavour Puree with hand blender (or pour mix into regular blender) until you have a smooth texture.

So that is going to wrap this up for this exceptional food vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!