Homemade pancakes
Homemade pancakes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade pancakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade pancakes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Homemade pancakes is something that I’ve loved my whole life. They are fine and they look wonderful.

Get inspired by our latest recipes. Breakfast food tastes SO much better on a griddle, and there's much more space to cook and flip. ANYWAYS I tried this recipe, and I made the pancakes, and KUMBAYAH they were the best pancakes!

To begin with this particular recipe, we must first prepare a few components. You can cook homemade pancakes using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Homemade pancakes:
  1. Make ready 1 1/4 c flour
  2. Prepare 1/4 c sugar
  3. Prepare 3 1/2 tsps baking powder
  4. Take 1 1/4 c whole milk
  5. Get 3 1/2 tbs melted butter
  6. Make ready 1 egg

Make a well in the center, and pour in milk, egg and oil. Maple syrup is usually my go-to, but a dusting of powdered sugar can keep kiddos from leaving for school with sticky fingers and is just as delightful. Few things scream weekend mornings more than pancake breakfasts, when Mom whips up a mountain of fluffy flapjacks, all from scratch. Some people add bananas, blueberries, chocolate chips or pecans.

Instructions to make Homemade pancakes:
  1. Add all ingredients together in a bowl and mix together and apply to a griddle and enjoy

If you want to make them completely dairy free, replace buttermilk with any plant-based milk, like soy or almond, and use melted shortening in place of the butter. In large bowl, whisk flour, sugar, baking powder, and salt. Add milk, butter and, egg; stir until flour is moistened. Classic recipe for really "Fluffy" pancakes! I always have buttermilk handy so I used that instead of doing sour milk as I find the real stuff does make a difference.

So that’s going to wrap this up for this exceptional food homemade pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!