Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple & black cherry crumble. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple & Black Cherry Crumble is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Apple & Black Cherry Crumble is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple & Black Cherry Crumble:
  1. Get 4 Bramley cooking apples
  2. Get 1 tin black cherry dessert topping
  3. Prepare 1 tin raspberries
  4. Prepare 40 g brown sugar
  5. Prepare Crumble Topping
  6. Take 80 g ground almonds
  7. Prepare 60 g gf flour
  8. Take 100 g brown sugar
  9. Take 60 g df marg
  10. Take 1/4 tsp cinnamon
  11. Get Pinch salt
Instructions to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

So that is going to wrap it up with this exceptional food apple & black cherry crumble recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!