Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, italian chocolate pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Italian Chocolate Pudding is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Italian Chocolate Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have italian chocolate pudding using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Chocolate Pudding:
- Take 250 g Whole Milk Lukewarm,
- Prepare 1 TBSP Demerara Sugar,
- Make ready 1/2 TBSP Unbleached All Purpose Flour,
- Get 2 TBSP Amaretto Italian Liqueur,
- Take 1/2 TBSP Pure Vanilla Paste,
- Get 25 g Olive Oil,
- Prepare Dark Chocolate At Least 70% Preferable Valrhona or Callebaut, 75g
- Prepare Pinch Sea Salt,
- Get Pinch Cayenne,
- Prepare 2 Amaretti Biscuits Crushed,
Steps to make Italian Chocolate Pudding:
- Pls visit: https://www.fatdough.sg/post/amaretti-biscuits if you wanna make your own amaretti biscuits.
- In a sauce pot, add milk, sugar, flour, amaretto, vanilla and olive oil. - - Turn the heat up to medium. - - Whisk until well combined and until the sugar has dissolved.
- Once bubbles start to form along the edge, add in the chocolate. - - Continue to whisk until the chocolate has melted and fully homogenized. - - Once the mixture starts to simmer with large bubbling, remove from heat.
- Add in salt and cayenne. - - Give it a final stir. - - Set and chill in the fridge to thicken for at least 4 hrs.
- Transfer into serving bowls or cups. - - Garnish with some crushed amaretti bisuits. - - Serve immediately.
So that’s going to wrap this up for this exceptional food italian chocolate pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!