Sweet and Spicy Buttermilk loaf
Sweet and Spicy Buttermilk loaf

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet and spicy buttermilk loaf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet and Spicy Buttermilk loaf is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Sweet and Spicy Buttermilk loaf is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet and spicy buttermilk loaf using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet and Spicy Buttermilk loaf:
  1. Prepare Glaze
  2. Take 1/2 cup of BBQ sauce
  3. Get 1/2 cup of ketchup sauce
  4. Make ready 1/4 cup of brown sugar
  5. Make ready 1 tbsp paprika
  6. Make ready Meatloaf
  7. Make ready 1/3 cup of panko, Japanese bread crumbs
  8. Get 1 cup whole-fat buttermilk
  9. Prepare 1 tbsp of olive oil
  10. Get 1 minced garlic clove
  11. Get 1 cup small-diced onion
  12. Prepare 1/4 cup fresh parsley, chopped
  13. Take 1/3 cup fresh basil, chopped
  14. Make ready 1 1/2 lb ground beef, ground round works best
  15. Get 1/2 lb of ground pork
  16. Take 1 cup grated parmesan cheese
  17. Prepare 1/2 tsp salt
  18. Make ready 1/2 tsp ground black pepper
  19. Prepare 1 tbsp tomato paste
Instructions to make Sweet and Spicy Buttermilk loaf:
  1. Pre-heat oven to 218°F (or 425 Fahrenheit.)
  2. Combine all glaze ingredients in a small saucepan and place over low heat.
  3. Heat olive oil in a small skillet over medium heat. Add onions and garlic. Cook until soft and translucent; do not brown (we're cooking the onions and garlic not tanning them!). Add parsley, basil and tomato paste and cook for about a minute. Set the mix aside to cool.
  4. In a small bowl combine both the Panko and the buttermilk. Let it set for 5-10 minutes.
  5. Meanwhile, in a large bowl, place beef, pork, cheese, salt and pepper, the onion/garlic mix and the Panko/buttermilk mix. Mix with your hands until combined.
  6. In a 13x9x2 rimmed baking pan, form the mixture into a loaf in the centre of the pan. Don't touch the sides of the pan. Brush sides and top with some glaze, then bake for 60 minutes. Brush on more glaze after 30 minutes. Keep the leftover glaze warm and stir occasionally.
  7. After baking, remove the meatloaf from oven and allow to cool for 5 minutes; then slice and serve hot with leftover glaze as a sauce.

So that’s going to wrap it up with this exceptional food sweet and spicy buttermilk loaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!