Coconut Lemon Bars
Coconut Lemon Bars

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut lemon bars. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Coconut Lemon Bars is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Coconut Lemon Bars is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut lemon bars using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Lemon Bars:
  1. Get baked tart crust (can use graham cracker crumbs + butter)
  2. Make ready sugar
  3. Take cornstarch
  4. Prepare salt
  5. Make ready eggs
  6. Make ready lemon juice (2-3 lemons)
  7. Prepare grated lemon zest (from the 2-3 lemons)
  8. Prepare Optional: lemon slices, powdered sugar, (toasted) coconut flakes for garnish

Real Simple has a very similar recipe (Coconut Lime-Curd Bars) that I adore, but I wanted to find a new lemon-specific one to make use of the abundant Meyer. Meanwhile in a large bowl, combine eggs, sugar, baking powder & lemon juice. Pour over crust and top with coconut. Cool completely & cut into bars.

Steps to make Coconut Lemon Bars:
  1. Bake the crust. Take out from oven.
  2. Pre-heat oven to 350°F.
  3. In a medium/large bowl, mix together sugar, cornstarch, and salt.
  4. Add eggs and whisk until well blended into mixture.
  5. Add lemon and lemon zest. Whisk together.
  6. Pour lemon filling over baked crust.
  7. Bake at 350°F for 15-20 mins, or until edges turn golden.
  8. Let cool and the filling will become more solid. Chill in the fridge until ready to serve.

The Coconut Lemon Bars look gorgeous and impressive and they taste even better. I made these bars three times already and will definitely make them many times more. Tips for making Coconut Lemon Bars. The second time I made the recipe I made a few tiny changes. These Coconut Lemon Bars deliver on the fresh flavors we're all craving this time of year.

So that’s going to wrap this up with this special food coconut lemon bars recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!