Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mississippi style pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is one pot recipe I've used many times. Recently I did a small group taste test with Mississippi Pot Roast and another well known and loved pot roast. When they were side by side the Mississippi Pot Roast was the clear winner.
Mississippi Style Pot Roast is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mississippi Style Pot Roast is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mississippi style pot roast using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mississippi Style Pot Roast:
- Take beef roast (I prefer sirloin tip)
- Prepare olive oil
- Get pepper
- Take unsalted butter
- Get dry au jus gravy mix
- Get dry ranch dressing mix
- Prepare peperoncini peppers
- Make ready peperoncini brine
- Get All purpose flour (for the gravy)
Sandwich: Leftover pot roast makes great sandwiches for lunches the next day. Soup: Cut leftover pot roast into chunks and simmer it in a broth with potatoes, carrots, and onions for a hearty soup. A Crock Pot Mississippi Pot Roast is a perfect comfort food meal. Rich beef flavor with a hint of spice that makes it ideal for family dinners is going to wow your tastebuds.
Steps to make Mississippi Style Pot Roast:
- Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
- Add the seared roast to your slow cooker, fat side up.
- Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
- Place the peperoncinis around the roast, in regular intervals.
- Pour the brine around the edges or even on top, if you like.
- Cook on low for 7-8 hours.
- Once it's done, remove it to a plate so it can rest.
- Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
- Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!
This classic Sunday dinner recipe is now a family favorite. Tender, delicious Mississippi Roast recipe made with a perfect cut of chuck roast (pot roast). About Aimee Aimee is a dessert lover (specifically rice krispie treats ), workout enthusiast, self-taught foodie, and recipe creator. If you love this recipe, you will love our Crock Pot Roast Beef! Crock Pot Mississippi Pot Roast Instructions: Place roast in crock pot and.
So that is going to wrap it up with this exceptional food mississippi style pot roast recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
