Rujak (Banana) Ice Cream
Rujak (Banana) Ice Cream

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rujak (banana) ice cream. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kalau biasanya rujak itu identik sama mangga dan buah buahan yang asem-asem, apa jadinya yah kalau Ice Cream yang rasanya manis rasanya rujak? kali ini Rany. You didn't know that bananas can make pretty fabulous ice cream, all by themselves? Well, I didn't either until my sister mentioned that she had been freezing bananas and.

Rujak (Banana) Ice Cream is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Rujak (Banana) Ice Cream is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have rujak (banana) ice cream using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rujak (Banana) Ice Cream:
  1. Take Ice cream
  2. Get 4 overripen banana
  3. Prepare 200 ml coconut milk
  4. Get Fruits for rujak
  5. Prepare 1 cucumber, grated
  6. Prepare 1 can (300mg?) of pineapples
  7. Get 1 mango, preferably unripe
  8. Prepare Sauce
  9. Make ready 150 ml water
  10. Take 1-2 tablespoon palm sugar/jaggery/brown sugar
  11. Take 1 tablespoon tamarind
  12. Prepare 2 tablespoon chili powder (adjust)
  13. Prepare 150 ml peanut butter

You can also make Chocolate Banana Ice Cream. This Chocolate Banana Ice Cream recipe has been on serious repeat here for weeks. Like, every other day kind of repeat. This chocolate banana ice cream uses just two ingredients and is so creamy and rich, you'll never believe it's actually good for you!

Instructions to make Rujak (Banana) Ice Cream:
  1. Mash overripen bananas, mix with coconut milk (or heavy cream). Freeze. If you have a blender, you can blend once after it froze to get air inside, other wise just scoop it later. (this is at least 2 hours before serving)
  2. Boil water, add tamarind, sugar, and chili powder. Add peanut butter. Wait until it boils, correct the taste (it should be sweet and spicy). After it cools, put it in the fridge.
  3. Just before serving, grate the cucumber, pineapple, and mango. Set them inside 4-6 bowls. Scoop about 1-2 tablespoon of peanut sauce for each serving. Add the banana ice cream (or store brought ice cream, preferably coconut ice cream or vanilla, but chocolate is good for more funkier taste) on top.
  4. Enjoy getting your taste buds confused, joking aside, the spiciness and the ice are interesting for first timer

Easy Banana Ice Cream. this link is to an external site that may or may not meet accessibility guidelines. Not only is this banana ice cream over-the-top delicious, it's also naturally low in fat. The thick texture of the puréed bananas makes it incredibly rich How To Make Caramelized Banana Ice Cream. Stir until the sugar dissolves into a wet caramel-colored coating. If you want a rich creamy vegan ice cream, but you're not a fan of bananas, this basic recipe serves as a fantastic base to create other flavors of cashew ice This ice cream recipe is designed to be churned in an ice cream maker.

So that’s going to wrap it up for this exceptional food rujak (banana) ice cream recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!